Wednesday, October 21, 2009

Last night's dinner . . .

I made Broiled Tilapia Parmesan, which was really good.  I also made Tomato Pea Couscous, which was in my Taste of Home Busy Family Cookbook.  The recipe link here is correct, but the recipe in the cookbook says 1/2 CUP of cumin, instead of 1/2 TEASPOON.  Don't worry, I didn't use 1/2 cup, but I did use more than 1/2 teaspoon!  It tasted OK, but this was my first experiment with couscous, and it was very dry.  It needed more moisture, so I wouldn't recommend this recipe.  I'm going to keep trying with the couscous, though.

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